Reception

The local business community has given us the challenge, and according to their recommendations, we are fully up to the task. Over the past few years, we have had an increasing demand for receptions in connection with birthdays and anniversaries, among other things. We are involved all the way – from welcoming the guests to registering gifts, planning food and drinks and serving the final coffee.

Depending on the time of day the reception will take place, our chef will tailor the gastronomy that will accompany the event. A chat with our sommelier will lay the foundation for which drinks will be served at the reception.

We offer several different rooms where the reception can take place and we recommend that you come to a meeting with our restaurant manager, where you tell us your needs and from this we can carefully plan your reception.

Reception buffets usually consist of small, delicious items such as fish, poultry, vegetables, mini sandwiches, cheese and cake. The chef mostly uses seasonal ingredients. Here are a few suggestions for what the buffet for your upcoming reception could look like.